Apple pie

There is nothing new in this recipe. what I mean by that is that i used the usual ingredients to make it, with 2 apples.the usual ingredients are the custard cream and the dough.

Here is the tutorial on how to make it:

mini fruit pie

This tutorial shows you how to make mini fruit pies and that is why I consider the dough and the custard cream part of the

usual ingredients.

You can make many recipes with them and really they are fast and easy to make.

You can not tell, I am sorry for not taking a picture but I've put the custard cream

before putting the slices of apples.
To have the slices flexible enough to decorate the middle of th pie, I put 4 slices of Apple to boil for 4 to 5 minutes.

Put in in the oven for 180°C for 25 minutes.

Sprinkle some icing sugar once the pie is cold.